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Appetizers
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A0 :: Zesty Greenbean
Deep-fried green bean mixed in plum chill sauce
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A1 :: Crispy Taro
Old fashioned Thai snack - Taro stuffed with mixed vegetables served with sweet cucumber relish
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A2 :: Nua Dad Diew
Slightly salted strips of deep fried beef served with roasted rice and cilantro sauce
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A4 :: Golden Curry Puff
Puff Pastry stuffed with ground chicken, sweet onions, potatoes, aroma of curry and cucumber relish
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A7 :: Chicken Saté
Grilled, marinated sliced chicken on a skewer with cucumber and peanut sauce
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A8 :: Vegetarian Spring Roll
Carrots, celery, shitake mushroom and jicama wrapped in herb with rice paper
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A9 :: Shrimp and Taro Dumpling
topped with crispy garlic served withsoy dipping sauce
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A11 :: Shrimp and Crab Spring Roll
Served with soy bean herb dipping sauce
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A12 :: Chicken Lettuce Wrap
Minced wok seared chicken, mushroom, onion water-chestnut, crispy clear noodle
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A14 :: Fresh Summer Roll
Veg or ShrimpFresh thin rice paper filled with rice noodle, lettuce, basil and herbs. Served with plum peanut sauce.
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A15 :: Crab Rangoon
Deep-fried wonton filled with crab meat, green onion and cream cheese
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A16 :: Fried Wonton
Homemade deep-fried chicken wonton with sweet chili sauce
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Salads
Vegetarian option available upon request
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S11 :: Pla Koong
This distinctively Thai dish features grilled prawns in a mixture of lemongrass, lime leaf, cilantro, green & red onions, fish sauce, sugar, ginger, and chili paste
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S12 :: Grilled Chicken Arugula Salad
Sliced grilled chicken breast with arugula, fennel, green apple, parmesan cheese and juniper vinaigrette
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S14 :: Somtum
Thick crunchy papaya with peanuts, coconut sugar, long beans, tomatoes and chili
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S15 :: Peking Duck Salad
Roasted duck tossed with apples, pineapple, cashew nuts, and Thai style dressing salad
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S16 :: Larb
Authentic Thai salad. Minced chicken or beef seasoned with roasted rice powder, chili peppers, cilantro, red onion, cilantro and lime juice
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S17 :: Seared Tuna Sashimi Salad
Seared tuna with tomato, asparagus, black olive, cucumber, red onion, soy bean with sesame soy mustard dressing
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S18 :: Yum Nam Sod
Freshly seasoned ground pork or chicken salad drenched with lime, ginger, peanuts and
Thai chili dressing -
S19 :: Yum Woonsen
Glass noodle salad with minced chicken, red onions, peanuts, cilantro lime and
Thai chili dressing
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Soups
Choice of Chicken, Tofu, Vegetables, Shrimp or Seafood Combo
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S1 :: Tom Yum
Savory hot and sour soup with mushroom, lemongrass, kaffir lime leaves
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S2 :: Tom Kha
Southern Thai coconut soup with mushroom, tomato and galangal
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S3 :: Clear Noodle Soup
Glass noodle soup with carrot, celery, cabbage and mushroom
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S4 :: Kaow Tom
Jasmine rice broiled with celery, cilantro in clear broth and crispy garlic
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S5 :: Wonton Soup
Chicken wonton with bok choy, mushroom and green onion (Chicken only)
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Curry
Choice of Protein Soy Duck, Tofu or Vegetables Chicken or Pork / Beef/ Shrimp Seafood Combo
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Khao Soi Thai Curry
Homemade Northern Thai coconut curry with egg noodle, green apple, golden roasted onion and topped with crispy noodle (chicken or tofu only)
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Panang Curry
Panang curry paste in coconut milk, kaffir leaves, bell pepper and grounded peanuts
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Red Curry
Thai red curry in coconut milk, green pea, bamboo shoot, bell pepper and basil leaves
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Green Curry
Famous Thai green curry in coconut milk with bamboo shoots, eggplant, basil leaves, kaffir lime leaves and bell pepper
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Massaman Curry
Hearty brown curry with potatoes, avocado and peanut
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Yellow Curry
Simmered in coconut milk with white onion, potatoes and carrot
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Stir-Fried Noodles and Rice
Choice of Protein: Soy Duck*, Tofu, Vegetables, Chicken, Pork, Beef, Shrimp, Seafood Combo
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Crab Fried Rice
Lump crab meat stir-fried with jasmine rice, egg, green & white onions and cashew nut
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Curry Fried Rice
Jasmine rice stir-fried with egg, broccoli, onions, peas, carrots and house curry sauce
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Drunken Noodle
Stir-fried rice noodle s with bell pepper, green onion, carrot and broccoli in a delicious Thai basil sauce
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Pad See Ew
Stir-fried wild rice noodle with scrambled egg, broccoli and light garlic dark soy sauce
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Pad Thai
The most famous Thai dish; Stir-fried thin rice noodles with egg, bean sprouts, green onions and crushed peanuts
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Pad Woonsen
Stir-fried clear noodle with tomato, baby corns, green and white onions, egg and celery
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Pineapple Fried Rice
Stir-fried jasmine rice with egg, broccoli, carrot, peas, onion, cashew nut, raisin and our house special sauce
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Rad Nar
Wide rice noodles topped broccoli and brown light gravy
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Noodle Bowls "Pho"
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20. Thai Style Noodle Soup "PHO"
Thin rice noodle with celery, bean sprout, scallion in homemade herb & spice broth (choice of vegetarian, chicken, pork, beef & meat ball or seafood)
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21. Tom Yum Noodle
Tom yum flavored broth with egg noodle, cilantro, peanut
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22. Duck Noodle
Roasted duck with egg noodle in flavorful herb broth, topped with green onion and cilantro
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24. Crab & Wonton Noodle
Chicken wonton with egg noodle, bok choy in clear broth, topped with real crab meat and roasted pork
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Authentic Thai
With your choice of: Chicken, Pork, Tofu, Beef, Shrimp, or Seafood Combo Unless item description specifies otherwise.
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Eggplant Kraprow (Pad Makern Yao)
Famous Thai dish choice of your protein (minced or sliced) sautéed with fresh basil, garlic, bell peppers, onions and eggplants
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Goong Pad Prig
Sauteed shrimp with chili coconut paste with green bean, bamboo shoot, bell peppers, kaffir lime and basil leaves
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Pattaya Duck (Kang Ped Phet Yang)
1/2 Roasted crispy duck. Served with bean curds, green peas, pineapples and curry
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Stir-Fried Fresh Ginger (Pad Khing)
Stir-fried fresh ginger with mushroom, bell pepper, scallions. served with jasmine rice or brown rice
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Stir-Fried Minced Garlic (Pad Kratiam)
Stir-fried garlic, onions, bell peppers on a bed of lettuce
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Thai Fried Rice (Kao Pad)
Jasmine rice stir-fried with egg, onion, tomato
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Thai Roasted Chicken (Kai Yang)
True Thai style roasted chicken with sweet chilli-garlic dipping sauce. served with sticky rice
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Modern Thai
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Andaman Jumbo Shrimp
Jumbo shrimps served with garlic-herb sauce on the bed of spinach topped with chopped scallop
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Bison Thai Basil
Wok-fried minced all natural bison with thai basil, fresh chilli, red bell peppers and brown garlic sauce
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Grilled Salmon
Served with chopped shrimp, fine Thai herbs, garlic pepper sauce on a layer of spinach
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Harmony Duck Tamarind
1/2 Roasted crispy duck with Thai eggplant, kiwi and tamarind sauce
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Pan-seared Tuna
Seared tuna fillet with tomato, asparagus, black olive, cucumber, red onion, soy bean with honey ginger and soy sesame glaze
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Desserts
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Chocolate Lava Cake
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Greentea Ice-cream
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Passionfruit Cheesecake
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Sticky Rice with Mango
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